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Lecturer(s)
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Course content
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- Activation of grammatical structures - Business correspondence I - Work with authentic business texts - Business correspondence II - Relative pronouns - Summary of the verb tenses and their formation - Telephone conversation - A business appointment - A company - characteristics, setting up a company - A company - internal and external company growth - A company - legal status - Preparation for written tests (listening, text analysis) - Evaluation Further information for distant study programme students can be found in COURSEWARE.
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Learning activities and teaching methods
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Individual study, Students' self-study, Practicum
- Contact hours
- 52 hours per semester
- Preparation for formative assessments (2-20)
- 20 hours per semester
- Preparation for comprehensive test (10-40)
- 25 hours per semester
- Preparation for an examination (30-60)
- 30 hours per semester
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| prerequisite |
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| Knowledge |
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| - identify formal and informal means of verbal and non-verbal communication used for introduction, addressing and meeting |
| - identify basic formal and informal language means used in written communication |
| - identify formal and informal language means used in telephone communication |
| - identify the forms or the present tense of regular and selected irregular verbs |
| - identify the forms of the perfect tense |
| - name the biggest French companies operating in France and the Czech Republic |
| Skills |
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| - correct use of language means and gestures in selected formal and informal situations - addressing, introduction, meetings (e.g. communication with a business partner x communicating with friends) |
| - have a formal and informal telephone conversation |
| - write a simple formal and informal letter |
| - summarize or analyse information obtained by listening to a simple text focused on personal or professional life, living or travelling in France |
| - use the perfect tense |
| Competences |
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| N/A |
| N/A |
| learning outcomes |
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| Knowledge |
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| - name the basic rules of etiquette for dining at business meetings and private visits used in francophone environment |
| - name your labour qualities and competence |
| - name job positions in a company |
| - name activities related to a working procedure |
| - name activities related to a working day |
| - describe French dress code |
| - name methods of payment used in France |
| Skills |
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| - apply the rules of dining etiquette used for work and private meetings in francophone environment |
| - describe a job position, company in a simple way |
| - write a simple cover letter |
| - write a simple CV |
| - find, summarize and analyse information in a short text or listening focused on the working life in France or the corporate culture of selected companies |
| - describe the activities of a working day |
| - describe working life in France and compare it with working life in the Czech Republic |
| - apply the knowledge about dress code |
| Competences |
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| N/A |
| N/A |
| teaching methods |
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| Knowledge |
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| Practicum |
| Multimedia supported teaching |
| Individual study |
| Skills |
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| Practicum |
| Individual study |
| Discussion |
| Collaborative instruction |
| Competences |
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| Practicum |
| Individual study |
| Collaborative instruction |
| Discussion |
| Multimedia supported teaching |
| assessment methods |
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| Knowledge |
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| Continuous assessment |
| Test |
| Oral exam |
| Skills |
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| Skills demonstration during practicum |
| Continuous assessment |
| Test |
| Oral exam |
| Competences |
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| Continuous assessment |
| Skills demonstration during practicum |
| Test |
| Oral exam |
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Recommended literature
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Delcos, J.; Leclercq, Bernard; Suvanto, Merja. Carte de visite : Francais des relations professionnelles. Paris : Didier, 2000. ISBN 2-278-05024-9.
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Dubois, Anne-Lyse; Tauzin, Béatrice. Objectif Express : le monde professionnel en français : A1/A2 : cahier d´activités. Paris : Hachette, 2006. ISBN 978-2-01-155445-1.
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Hendrich, Josef. Francouzština běžná a hospodářská 1. díl. 9.vydání. Praha : Státní pedagogické nakladatelství, 1990.
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Odile Grand - Clément Mikles. La correspondance personnelle, administrative et commerciale. CLE International, Paris, 1992.
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Ollivier, Daniel. Francouzština : Jazyková obchodní průprava. 1. vydání. Praha (Státní pedagogické nakladatelství), 1991. ISBN 80-04-24516-1.
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Sachs, Rudolf; Pohorská, Renata. Francouzská obchodní korespondence = =Correspondance commerciale - clé. 1. vyd. Plzeň : Fraus, 1999. ISBN 80-7238-048-6.
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Tauzin, Béatrice; Dubois, Anne-Lyse. Objectif Express : le monde professionnel en français : [niveau 1 = A1/A2 du CECR]. Paris : Hachette, 2006. ISBN 978-2-01-155427-7.
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Tempesta, Giovanna. Tests CLE : grammaire : niveau intermédiaire. [Paris] : CLE International, 2003. ISBN 209-033618-8.
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Vlasák, Václav. Initiation a la lecture economique. 1. vyd. Praha : VŠE, 1996. ISBN 80-7079-930-7.
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