Lecturer(s)
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Matasová Veronika, PhDr. Ph.D.
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Hnídková Veronika, Mgr.
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Course content
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Lectures Health and illness as a continuum, basic terms: health, illness, disease. Health perception, preventive care and programs. Quality of life, influencing factors. Hazard groups of the population. Health education - goals, principles, forms, methods, effectiveness control. Motion activity and its effect on human health. Nutrition, regulation of food intake, influence of nutrition on health. Smoking-smoking issues, health problems of smokers, prevention options. Dependencies, addictive behavior. Consequences, prevention. Stress, distress, health effects. Mental Hygiene. The influence of stress on human health, the response to difficult life situations. Sexual education, risky sexual behavior, prevention, education for healthy sexual behavior. Bullying, violence. Accidents, accidents. Possibilities of prevention, protection. Non-infectious disease (DM, CMP, IM, allergy). Causes, Incidence, Prevention. Cancer illnesses. Prevention, reduction of occurrence. Community projects to promote health - a healthy school, a healthy city, a healthy business, a healthy family. The importance of socio-economic and behavioral factors for a healthy lifestyle. Collaboration of Healthcare Ministries. Syllabus of exercises: Preparation and presentation of a health education lecture. Discussion over the topic. Překladač Google pro firmy:Translator ToolkitPřekladač webových stránek
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Learning activities and teaching methods
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Interactive lecture
- Contact hours
- 18 hours per semester
- Presentation preparation (report) (1-10)
- 5 hours per semester
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prerequisite |
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Knowledge |
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are not required |
Skills |
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are not required |
Competences |
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N/A |
N/A |
N/A |
learning outcomes |
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Knowledge |
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defines the basic concepts of health and lifestyle |
characterizes basic documents, programs and strategies related to health care in the Czech Republic |
lists risk factors affecting the incidence of the most common diseases in the population |
Skills |
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applies the acquired knowledge in the profession of a general nurse |
Competences |
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N/A |
N/A |
N/A |
teaching methods |
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Knowledge |
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Lecture supplemented with a discussion |
Skills |
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Practicum |
Students' portfolio |
Discussion |
Competences |
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Lecture supplemented with a discussion |
Practicum |
Students' portfolio |
Discussion |
assessment methods |
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Knowledge |
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Individual presentation at a seminar |
Skills demonstration during practicum |
Continuous assessment |
Skills |
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Skills demonstration during practicum |
Continuous assessment |
Individual presentation at a seminar |
Competences |
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Skills demonstration during practicum |
Continuous assessment |
Individual presentation at a seminar |
Recommended literature
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ČELEDOVÁ, Libuše, ČEVELA, Rostislav. Výchova ke zdraví: Vybrané kapitoly. 1. vyd. Praha: Grada Publishing. 2010. 128 s. ISBN 978-80-247-3213-8..
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KUNOVÁ, Václava. Zdravá výživa. 2. přeprac. vyd. Praha: Grada Publishing. 140 s. ISBN 978-80-247-3433-0..
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MACHOVÁ, Jitka a Dagmar KUBÁTOVÁ. Výchova ke zdraví. Vyd. 1. Praha: Grada, 2009. ISBN 978-80-247-2715-8.
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MACHOVÁ, Jitka, KUBÁTOVÁ, Dagmar a kol. Výchova ke zdraví. 2. Aktualizované vyd. Praha: Grada, 2016. ISBN 978-80-247-5351-5.
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Müllerová, Dana. Obezita - prevence a léčba. 1. vyd. Praha : Mladá fronta, 2009. ISBN 978-80-204-2146-3.
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Plevová, Ilona. Ošetřovatelství II. Praha : Grada, 2011. ISBN 978-80-247-3558-0.
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ZLOCH, Zdeněk. . Kapitoly z hygieny: pro bakalářské medicínské studium. 1. Vyd. Praha: Karolinum, 2001. ISBN 80-246-0269-5.
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